New Year’s Eve Dinner , 2025
Your choice of:
New Year’s Salad
Combination of lettuce, cherry tomatoes, avocado, spinach, grapes, apple, red onion, tangerine & croutons accompanied with chef’s mango-chia dressing
Cous Cous Salad (Vegan)
Tender spinach, tomato & couscous with orange juice, red onion, green onion, radish & sweet corn with an herbal dressing
Camembert Cheese Salad & Combination of Olives.
Base of lettuce, cherry tomatoes, red onion, Camembert Cheese, Mixed Olives and House Bread Croutons accompanied by a Tropical dressing made from Passion Fruit & Spices.
Soups
Your choice of:
Cream of Shrimp with Cognac
Shrimp cream prepared with a seafood base, topped with shrimp flambéed with cognac.
Artichoke Soup With Cheese Dice & Truffle Cream
Cream of artichokes on chicken background with truffle cream accompanied by dice Fried Tico cheese.
Potato Cream Soup with Beetroot (Vegan)
Cream of potato soup, simmered with vegetables, garlic & onion decorated with
beetroot and chives
Your Choice Of:
Duck Breast with Wild Blackberry Sauce
Duck breast prepared on the grill and accompanied by a red wine reduction. Served with mini vegetables sautéed with rosemary potatoes
Grilled Fish Filet with Passion fruit, Ginger and Herb Glaze.
Grilled fish fillet with a passion fruit & herbs glaze accompanied by mashed broccoli & potato and Steamed vegetables
New York Steak in Green Pepper Sauce
Succulent cut of New York steak, cooked to order, served with rosemary potatoes, pods & candied cherry tomatoes accompanied with a green pepper sauce, wine and sweet cream
Grilled salmon fillet in butter, lemon and caper sauce
Grilled salmon with garlic confit sauce, lemon wedges, butter, red onion, white wine and capers accompanied by mashed potatoes and cherry tomatoes and sautéed pots with spices.
Roasted Eggplant Stuffed With Tofu
Half a roasted eggplant stuffed with a mixture of garlic, onion, mushrooms and tofu
Desserts
Your Choice Of:
Cold Coffee Cheesecake
Delicious coffee cheesecake, prepared with a cookie base, filled with Cream Cheese & Coffee Liqueur
Banana & Cheese Chicharrón
Banana and Tico cheese cooked on a sweet cake & accompanied by vanilla ice cream
Red Fruit Pie (Vegan)
Prepared with peanut butter, cashew seeds, peanut seeds, coconut milk, grated coconut, vanilla, topped with a strawberry, blueberry and blackberry sauce
$95 per person
Does not include 13% sales tax, 10% service.